booze
English Thesaurus
1. an alcoholic beverage that is distilled rather than fermented (noun.food)
hyponym | : | akvavit, aquavit, |
definition | : | Scandinavian liquor usually flavored with caraway seeds (noun.food) |
hyponym | : | arak, arrack, |
definition | : | any of various strong liquors distilled from the fermented sap of toddy palms or from fermented molasses (noun.food) |
hyponym | : | bitters, |
definition | : | alcoholic liquor flavored with bitter herbs and roots (noun.food) |
hyponym | : | brandy, |
definition | : | distilled from wine or fermented fruit juice (noun.food) |
hyponym | : | gin, |
definition | : | strong liquor flavored with juniper berries (noun.food) |
hyponym | : | ouzo, |
definition | : | a Greek liquor flavored with anise (noun.food) |
hyponym | : | rum, |
definition | : | liquor distilled from fermented molasses (noun.food) |
hyponym | : | schnapps, schnaps, |
definition | : | any of various strong liquors especially a Dutch spirit distilled from potatoes (noun.food) |
hyponym | : | mescal, |
definition | : | a colorless Mexican liquor distilled from fermented juices of certain desert plants of the genus Agavaceae (especially the century plant) (noun.food) |
hyponym | : | tequila, |
definition | : | Mexican liquor made from fermented juices of an agave plant (noun.food) |
hyponym | : | vodka, |
definition | : | unaged colorless liquor originating in Russia (noun.food) |
hyponym | : | whiskey, whisky, |
definition | : | a liquor made from fermented mash of grain (noun.food) |
hyponym | : | firewater, |
definition | : | any strong spirits (such as strong whisky or rum) (noun.food) |
hyponym | : | lacing, |
definition | : | a small amount of liquor added to a food or beverage (noun.food) |
2. consume alcohol (verb.consumption)
hyponym | : | tank, |
definition | : | consume excessive amounts of alcohol (verb.consumption) |
hyponym | : | port, |
definition | : | drink port (verb.consumption) |
hyponym | : | claret, |
definition | : | drink claret (verb.consumption) |
hyponym | : | bar hop, pub-crawl, |
definition | : | go from one pub to the next and get progressively more drunk (verb.consumption) |
hyponym | : | bib, tipple, |
definition | : | drink moderately but regularly (verb.consumption) |
hyponym | : | wine, |
definition | : | drink wine (verb.consumption) |
hyponym | : | carry, hold, |
definition | : | drink alcohol without showing ill effects (verb.consumption) |
verb group | : | drink, tope, |
definition | : | drink excessive amounts of alcohol; be an alcoholic (verb.consumption) |
3. an alcoholic beverage that is distilled rather than fermented (noun.food)
4. consume alcohol (verb.consumption)
derivation | : | drinker, imbiber, juicer, toper, |
definition | : | a person who drinks alcoholic beverages (especially to excess) (noun.person) |
5. an alcoholic beverage that is distilled rather than fermented (noun.food)
6. consume alcohol (verb.consumption)
derivation | : | drinker, imbiber, juicer, toper, |
definition | : | a person who drinks alcoholic beverages (especially to excess) (noun.person) |
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