pasteurize
English Thesaurus
1. heat food in order to kill harmful microorganisms (verb.change)
| cause | : | condense, distil, distill, |
| definition | : | undergo condensation; change from a gaseous to a liquid state and fall in drops (verb.change) |
| derivation | : | pasteurisation, pasteurization, |
| definition | : | partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food (noun.act) |
| derivation | : | louis pasteur, pasteur, |
| definition | : | French chemist and biologist whose discovery that fermentation is caused by microorganisms resulted in the process of pasteurization (1822-1895) (noun.person) |
| derivation | : | pasteurisation, pasteurization, |
| definition | : | partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food (noun.act) |
| derivation | : | louis pasteur, pasteur, |
| definition | : | French chemist and biologist whose discovery that fermentation is caused by microorganisms resulted in the process of pasteurization (1822-1895) (noun.person) |
Visual ArtiKata
Explore pasteurize in ArtiKata.com >