amyloid
English Thesaurus
1. (pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue (noun.substance)
| hypernym | : | protein, |
| definition | : | any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes (noun.substance) |
| domain category | : | pathology, |
| definition | : | the branch of medical science that studies the causes and nature and effects of diseases (noun.cognition) |
2. a non-nitrogenous food substance consisting chiefly of starch; any substance resembling starch (noun.substance)
| hypernym | : | amylum, starch, |
| definition | : | a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles (noun.substance) |
3. resembling starch (adj.all)
| similar | : | starchy, |
| definition | : | consisting of or containing starch (adj.all) |
4. (pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue (noun.substance)
| derivation | : | amylaceous, amyloid, amyloidal, farinaceous, starchlike, amylaceous, amyloid, amyloidal, farinaceous, starchlike, |
| definition | : | resembling starch (adj.all) |
5. resembling starch (adj.all)
| derivation | : | amyloid, |
| definition | : | (pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue (noun.substance) |
| derivation | : | amyloid, |
| definition | : | a non-nitrogenous food substance consisting chiefly of starch; any substance resembling starch (noun.substance) |
6. (pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue (noun.substance)
| derivation | : | amylaceous, amyloid, amyloidal, farinaceous, starchlike, amylaceous, amyloid, amyloidal, farinaceous, starchlike, |
| definition | : | resembling starch (adj.all) |
7. resembling starch (adj.all)
| derivation | : | amyloid, |
| definition | : | (pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue (noun.substance) |
| derivation | : | amyloid, |
| definition | : | a non-nitrogenous food substance consisting chiefly of starch; any substance resembling starch (noun.substance) |
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