ratatouille
English Thesaurus
1. a vegetable stew; usually made with tomatoes, eggplant, zucchini, peppers, onion, and seasonings (noun.food)
| hypernym | : | stew, |
| definition | : | food prepared by stewing especially meat or fish with vegetables (noun.food) |
Visual ArtiKata
Explore ratatouille in ArtiKata.com >