cooked
English Thesaurus
1. having been prepared for eating by the application of heat (adj.all)
similar | : | au gratin, |
definition | : | cooked while covered with browned breadcrumbs (and sometimes cheese) (adj.all) |
similar | : | baked, |
definition | : | (bread and pastries) cooked by dry heat (as in an oven) (adj.all) |
similar | : | braised, |
definition | : | cooked by browning in fat and then simmering in a closed container (adj.all) |
similar | : | broiled, grilled, |
definition | : | cooked by radiant heat (as over a grill) (adj.all) |
similar | : | burned, burnt, |
definition | : | ruined by overcooking (adj.all) |
similar | : | candy-like, |
definition | : | resembling candy (adj.all) |
similar | : | done, |
definition | : | cooked until ready to serve (adj.all) |
similar | : | hard-baked, |
definition | : | baked until hard (adj.all) |
similar | : | hard-boiled, |
definition | : | (eggs) cooked until the yolk is solid (adj.all) |
similar | : | lyonnaise, |
definition | : | cooked with onions (adj.all) |
similar | : | medium, |
definition | : | (meat) cooked until there is just a little pink meat inside (adj.all) |
similar | : | overdone, |
definition | : | cooked too long but still edible (adj.all) |
similar | : | pancake-style, |
definition | : | cooked as pancakes are cooked (adj.all) |
similar | : | parched, |
definition | : | toasted or roasted slightly (adj.all) |
similar | : | rare-roasted, |
definition | : | (meat) roasted with the meat inside still rare (adj.all) |
similar | : | ready-cooked, |
definition | : | cooked in such a way as to be ready for sale (adj.all) |
similar | : | roast, roasted, |
definition | : | (meat) cooked by dry heat in an oven (adj.all) |
similar | : | saute, sauteed, |
definition | : | fried quickly in a little fat (adj.all) |
similar | : | seared, |
definition | : | having the surface burned quickly with intense heat (adj.all) |
similar | : | soft-boiled, |
definition | : | (eggs) having the yolk still liquid (adj.all) |
similar | : | souffle-like, |
definition | : | resembling a souffle (adj.all) |
similar | : | steamed, |
definition | : | cooked in steam (adj.all) |
similar | : | sunny-side up, |
definition | : | (eggs) fried on only one side (adj.all) |
similar | : | toasted, |
definition | : | browned over by exposure to heat (adj.all) |
similar | : | wafer-like, |
definition | : | resembling a thin crisp wafer (adj.all) |
similar | : | well-done, |
definition | : | (meat) cooked until there is no pink meat left inside (adj.all) |
antonym | : | raw, |
definition | : | not treated with heat to prepare it for eating (adj.all) |
antonym | : | raw, |
definition | : | not treated with heat to prepare it for eating (adj.all) |
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