paste
English Thesaurus
1. a tasty mixture to be spread on bread or crackers or used in preparing other dishes (noun.food)
| hypernym | : | condiment, |
| definition | : | a preparation (a sauce or relish or spice) to enhance flavor or enjoyment (noun.food) |
| hyponym | : | nut butter, |
| definition | : | ground nuts blended with a little butter (noun.food) |
| hyponym | : | peanut butter, |
| definition | : | a spread made from ground peanuts (noun.food) |
| hyponym | : | marshmallow fluff, |
| definition | : | a very sweet white spread resembling marshmallow candy (noun.food) |
| hyponym | : | onion butter, |
| definition | : | butter blended with minced onion (noun.food) |
| hyponym | : | pimento butter, |
| definition | : | butter blended with mashed pimento (noun.food) |
| hyponym | : | shrimp butter, |
| definition | : | butter blended with chopped shrimp or seasoned with essence from shrimp shells (noun.food) |
| hyponym | : | lobster butter, |
| definition | : | butter blended with chopped lobster or seasoned with essence from lobster shells (noun.food) |
| hyponym | : | cheese spread, |
| definition | : | spread made of cheese mixed with butter or cream or cream cheese and seasonings (noun.food) |
| hyponym | : | anchovy butter, |
| definition | : | butter blended with mashed anchovies (noun.food) |
| hyponym | : | fishpaste, |
| definition | : | a paste of fish or shellfish (noun.food) |
| hyponym | : | garlic butter, |
| definition | : | butter seasoned with mashed garlic (noun.food) |
| hyponym | : | miso, |
| definition | : | a thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces (noun.food) |
| hyponym | : | hommos, hoummos, hummus, humous, humus, |
| definition | : | a thick spread made from mashed chickpeas, tahini, lemon juice and garlic; used especially as a dip for pita; originated in the Middle East (noun.food) |
| hyponym | : | pate, |
| definition | : | liver or meat or fowl finely minced or ground and variously seasoned (noun.food) |
| hyponym | : | tapenade, |
| definition | : | a spread consisting of capers and black olives and anchovies made into a puree with olive oil (noun.food) |
| hyponym | : | tahini, |
| definition | : | a thick Middle Eastern paste made from ground sesame seeds (noun.food) |
2. an adhesive made from water and flour or starch; used on paper and paperboard (noun.substance)
| hyponym | : | wafer, |
| definition | : | a small adhesive disk of paste; used to seal letters (noun.substance) |
3. any mixture of a soft and malleable consistency (noun.substance)
| hypernym | : | composition, |
| definition | : | a mixture of ingredients (noun.substance) |
4. a hard, brilliant lead glass that is used in making artificial jewelry (noun.substance)
| hypernym | : | lead glass, |
| definition | : | glass containing lead oxide; has a high refractive index (noun.substance) |
5. join or attach with or as if with glue (verb.contact)
| hypernym | : | attach, |
| definition | : | cause to be attached (verb.contact) |
| hyponym | : | epoxy, |
| definition | : | glue with epoxy (verb.contact) |
6. cover the surface of (verb.contact)
| hypernym | : | cover, |
| definition | : | provide with a covering or cause to be covered (verb.contact) |
7. hit with the fists (verb.contact)
| hypernym | : | beat, |
| definition | : | hit repeatedly (verb.contact) |
8. a tasty mixture to be spread on bread or crackers or used in preparing other dishes (noun.food)
| derivation | : | spread, |
| definition | : | distribute over a surface in a layer (verb.contact) |
| derivation | : | spread, |
| definition | : | cover by spreading something over (verb.contact) |
9. an adhesive made from water and flour or starch; used on paper and paperboard (noun.substance)
| derivation | : | glue, paste, |
| definition | : | join or attach with or as if with glue (verb.contact) |
| derivation | : | pastelike, pasty, |
| definition | : | resembling paste in color; pallid (adj.all) |
10. join or attach with or as if with glue (verb.contact)
| derivation | : | paster, |
| definition | : | a workman who pastes (noun.person) |
| derivation | : | glue, gum, mucilage, |
| definition | : | cement consisting of a sticky substance that is used as an adhesive (noun.substance) |
| derivation | : | library paste, paste, |
| definition | : | an adhesive made from water and flour or starch; used on paper and paperboard (noun.substance) |
11. cover the surface of (verb.contact)
| derivation | : | paster, |
| definition | : | a workman who pastes (noun.person) |
12. a tasty mixture to be spread on bread or crackers or used in preparing other dishes (noun.food)
| derivation | : | spread, |
| definition | : | distribute over a surface in a layer (verb.contact) |
| derivation | : | spread, |
| definition | : | cover by spreading something over (verb.contact) |
13. an adhesive made from water and flour or starch; used on paper and paperboard (noun.substance)
| derivation | : | glue, paste, |
| definition | : | join or attach with or as if with glue (verb.contact) |
| derivation | : | pastelike, pasty, |
| definition | : | resembling paste in color; pallid (adj.all) |
14. join or attach with or as if with glue (verb.contact)
| derivation | : | paster, |
| definition | : | a workman who pastes (noun.person) |
| derivation | : | glue, gum, mucilage, |
| definition | : | cement consisting of a sticky substance that is used as an adhesive (noun.substance) |
| derivation | : | library paste, paste, |
| definition | : | an adhesive made from water and flour or starch; used on paper and paperboard (noun.substance) |
15. cover the surface of (verb.contact)
| derivation | : | paster, |
| definition | : | a workman who pastes (noun.person) |
Visual ArtiKata
Explore paste in ArtiKata.com >