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food

English Thesaurus

1. any substance that can be metabolized by an animal to give energy and build tissue (noun.tops)
:substance,
definition:a particular kind or species of matter with uniform properties (noun.tops)
:vitellus, yolk,
definition:nutritive material of an ovum stored for the nutrition of an embryo (especially the yellow mass of a bird or reptile egg) (noun.animal)
:comfort food,
definition:food that is simply prepared and gives a sense of wellbeing; typically food with a high sugar or carbohydrate content that is associated with childhood or with home cooking (noun.food)
:comestible, eatable, edible, pabulum, victual, victuals,
definition:any substance that can be used as food (noun.food)
:fare,
definition:the food and drink that are regularly served or consumed (noun.food)
:food product, foodstuff,
definition:a substance that can be used or prepared for use as food (noun.food)
:aliment, alimentation, nourishment, nutriment, nutrition, sustenance, victuals,
definition:a source of materials to nourish the body (noun.food)
:commissariat, provender, provisions, viands, victuals,
definition:a stock or supply of foods (noun.food)
:feed, provender,
definition:food for domestic livestock (noun.food)
:manna, manna from heaven, miraculous food,
definition:(Old Testament) food that God gave the Israelites during the Exodus (noun.food)
:beverage, drink, drinkable, potable,
definition:any liquid suitable for drinking (noun.food)
:water,
definition:a liquid necessary for the life of most animals and plants (noun.food)
:soul food,
definition:food traditionally eaten by African-Americans in the South (noun.food)
:micronutrient,
definition:a substance needed only in small amounts for normal body function (e.g., vitamins or minerals) (noun.substance)
:chyme,
definition:a semiliquid mass of partially digested food that passes from the stomach through the pyloric sphincter into the duodenum (noun.substance)
:culture medium, medium,
definition:(bacteriology) a nutrient substance (solid or liquid) that is used to cultivate micro-organisms (noun.substance)
:food, solid food,
definition:any solid substance (as opposed to liquid) that is used as a source of nourishment (noun.food)
2. anything that provides mental stimulus for thinking (noun.cognition)
:cognitive content, content, mental object,
definition:the sum or range of what has been perceived, discovered, or learned (noun.cognition)
:pabulum,
definition:insipid intellectual nourishment (noun.cognition)
3. any solid substance (as opposed to liquid) that is used as a source of nourishment (noun.food)
:solid,
definition:matter that is solid at room temperature and pressure (noun.substance)
:leftovers,
definition:food remaining from a previous meal (noun.food)
:fresh food, fresh foods,
definition:food that is not preserved by canning or dehydration or freezing or smoking (noun.food)
:convenience food,
definition:any packaged dish or food that can be prepared quickly and easily as by thawing or heating (noun.food)
:chocolate,
definition:a food made from roasted ground cacao beans (noun.food)
:baked goods,
definition:foods (like breads and cakes and pastries) that are cooked in an oven (noun.food)
:loaf,
definition:a quantity of food (other than bread) formed in a particular shape (noun.food)
:meat,
definition:the flesh of animals (including fishes and birds and snails) used as food (noun.food)
:alimentary paste, pasta,
definition:shaped and dried dough made from flour and water and sometimes egg (noun.food)
:health food,
definition:any natural or prepared food popularly believed to promote good health (noun.food)
:junk food,
definition:food that tastes good but is high in calories having little nutritional value (noun.food)
:breakfast food,
definition:any food (especially cereal) usually served for breakfast (noun.food)
:garden truck, green goods, green groceries, produce,
definition:fresh fruits and vegetable grown for the market (noun.food)
:coconut, coconut meat,
definition:the edible white meat of a coconut; often shredded for use in e.g. cakes and curries (noun.food)
:dika bread,
definition:somewhat astringent paste prepared by grinding and heating seeds of the African wild mango; a staple food of some African peoples (noun.food)
:fish,
definition:the flesh of fish used as food (noun.food)
:seafood,
definition:edible fish (broadly including freshwater fish) or shellfish or roe etc (noun.food)
:butter,
definition:an edible emulsion of fat globules made by churning milk or cream; for cooking and table use (noun.food)
:yoghourt, yoghurt, yogurt,
definition:a custard-like food made from curdled milk (noun.food)
:cheese,
definition:a solid food prepared from the pressed curd of milk (noun.food)
:slop,
definition:(usually plural) weak or watery unappetizing food or drink (noun.food)
:food, nutrient,
definition:any substance that can be metabolized by an animal to give energy and build tissue (noun.tops)
4. any substance that can be metabolized by an animal to give energy and build tissue (noun.tops)
:aliment, nourish, nutrify,
definition:give nourishment to (verb.consumption)
:alimental, alimentary, nourishing, nutrient, nutritious, nutritive,
definition:of or providing nourishment (adj.all)
:aliment, nourish, nutrify,
definition:give nourishment to (verb.consumption)
:alimental, alimentary, nourishing, nutrient, nutritious, nutritive,
definition:of or providing nourishment (adj.all)

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