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root vegetable

English Thesaurus

1. any of various fleshy edible underground roots or tubers (noun.food)
:veg, vegetable, veggie,
definition:edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant (noun.food)
:irish potato, murphy, potato, spud, tater, white potato,
definition:an edible tuber native to South America; a staple food of Ireland (noun.food)
:yam,
definition:edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for food (noun.food)
:sweet potato,
definition:the edible tuberous root of the sweet potato vine which is grown widely in warm regions of the United States (noun.food)
:jerusalem artichoke, sunchoke,
definition:sunflower tuber eaten raw or boiled or sliced thin and fried as Saratoga chips (noun.food)
:beet, beetroot,
definition:round red root vegetable (noun.food)
:carrot,
definition:orange root; important source of carotene (noun.food)
:celeriac, celery root,
definition:thickened edible aromatic root of a variety of celery plant (noun.food)
:salsify,
definition:either of two long roots eaten cooked (noun.food)
:parsnip,
definition:whitish edible root; eaten cooked (noun.food)
:radish,
definition:pungent fleshy edible root (noun.food)
:turnip,
definition:root of any of several members of the mustard family (noun.food)
:cocoyam, dasheen, edda, taro, taro root,
definition:tropical starchy tuberous root (noun.food)

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